Grant Burge Pearl Chardonnay
Medium Bodied Dry
region Margaret River
varietal Chardonnay
Fresh citrus, passionfruit and hints of pineapple interlaced with toasty brioche.
Tasting Notes
Luminous and pale straw. Intense and regionally distinctive aromatics. Primary fruit characters of peach, nectarine and grapefruit are complimented by brioche and grilled hazelnut. Notes derived from oaked fermentation. The palate is bright and fresh with a silky structure. Stone fruit notes carry over to the palate with lovely lemon drop hint. Bright acidity gives freshness and length.
TASTING NOTES
Serving Suggestions
Make the most of your Wines
How to Serve
Best served between 10-12°C
Which Glass
Choose a glass with a large bowl, similar to that of the Burgundy glass.
Food Pairing
Enjoy with seafood linguine, roast chicken or a BBQ on a warm summers day.
How to Cellar
Cellar for 3-5 Years
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