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Grant Burge The Vigneron Centenarian Semillon 2016

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Light Bodied Dry
range Vigneron Range
region Barossa Valley
varietal Semillon
vintage 2016

A long and elegant wine that is refreshing and vibrant in its youth, this wine is built to age as well as the vines it came from - maybe not for a century, but patient cellaring for the next 10-12 years will be handsomely rewarded.

Tasting Notes

Light Bodied Full Bodied
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Dry Sweet
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Fruity & Aromatic Bold & Complex
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Almost luminescent in appearance, this wine is pale yet almost neon green with platinum highlights, and bursts from the glass with aromas lemon curd and fresh lime topped with herbaceous notes of snow-pea, Thai basil and freshly cut grass. The palate is beautifully structured with a rich mid-palate that abounds with intense flavours of lemon curd, kaffir lime and basil sorbet, and zesty natural acidity that delivers exceptional length and persistence of flavour with a graceful minerality on the finish.
TASTING NOTES

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Tasted and Trusted

Barossa Wine Show 2022
Barossa Wine Show 2022
2016 Vintage
Barossa Wine Show 2022
Barossa Wine Show 2022
2016 Vintage
James Halliday Gold Points 2021
James Halliday Gold Points 2021
"....Meyer lemon and green apple flavours are the drivers of the pure and youthful palate."
2016 Vintage

Serving Suggestions

Make the most of your Wines

How to Serve
How to Serve
Best served chilled, between 8-10°C
Which Glass
Which Glass
A standard white wine glass will suit
Food Pairing
Food Pairing
Seafood, Salads and Spicy Asian dishes
How to Cellar
How to Cellar
Drink now or cellar carefully for 10-12 years

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